Thursday, January 21

Sunny Side Up



Tomorrow...
Before the first rooster breaks in song, before the sun wipes the sleep from it's eyes, before anyone's brain is actually working without the assistance of caffeine, I am teaching "at the egg place". *Start time 7:00 a.m. It takes me about 20-25 minutes to drive to this company every Tuesday and Friday, but it's worth it. The people there are excited to learn and I am hearing progress, which is the ultimate goal.

Straight from the hens....

In this section of the warehouse there are one million eggs. I counted them.



For two hours at a time one person stands there and picks out the bad eggs. That end up in this icky mess. (Below)

Separating the eggs according to size.

Put in cartons.

To the store they go...


Pretty cool, a. (So Canadian.) Another job perk, free eggs.

How do you order your eggs?

8 comments:

Working Mommy said...

That is actually quite interesting!!!

~WM

Eva Gallant said...

I order mine over easy with bacon and hash browns!

blueviolet said...

Hey, that was cool!!!

Jill said...

What in the world? Does this mean you're teaching English at 2 different places now? How random that one of them is an egg factory.

minishoes1 said...

How cool to teach at a egg factory. Hey,Maybe you will be able to teach at a choc factory next.lol I like my eggs scrambled with sausage.

Kristin Rae said...

WOW. That's a lot of eggs. I didn't know they checked for bad ones like that.

If I order eggs out, I always get scrambled. But if I am making them, I do over medium. Sometimes I'll scramble them with ham and cheese. Hmmm getting hungry...

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Mitzi said...

Hate eggs! Loved the blog about them.

from our front porch... said...

I am so in the dark...what are you teaching? In an egg factory!
What an awesome "office" to have for a day!

xo, misha
p.s. Annie says "Neigh" to Ann!